Plum Ginger Onion Relish
Taste great with grilled meat or in tuna/salmon sandwiches, this easy Plum Ginger Onion Relish is perfect for veggie toppings too. Keeps well in the fridge for 2 weeks.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yogurthydro.com.
Ingredients
- 1 tbsp. vegetable oil
- 2 onions, finely minced
- pinch coarse salt
- 1/2 tsp. fresh ground peppercorns
- 8 small golden plums, pitted and diced (diced skins are optional)
- 2 tbsp. sugar
- 2 tsp. apple cider vinegar
- 1 tsp. lemon juice
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