Marinated Vegetable Salad - Cindy Cooks!

Ingredients

• 9 cups assorted fresh vegetables ((green/red peppers, cauliflower, broccoli, carrots,green/red onions, fresh green beans))
• 3 cloves garlic (minced)
• 1/2 cup olive oil
• 1/2 cup cider vinegar
• 1/2 cup water
• 1 tsp salt
• 1/2 tsp pepper
• 2 tsp sugar
• 1 tsp oregano, basil, rosemary, parsley, thyme (can use dried) (fresh minced )
• 1 cup black olives (drained )