Cajun Baked Swai (with Sautéed Kale & Cajun Pan Sauce)
Experience a taste of the South with this Cajun Baked Swai recipe. Tender swai fillets are seasoned with Cajun spices and baked to perfection, served with a side of garlicky kale and topped with a...
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Ingredients
- Fresh Thyme 0.03 oz
- Cajun Spice 0.30 tsp
- 75% Canola, 25% Olive Oil Blend 0.30 oz
- Swai Fillet (5-7 oz) 1.00 ea
- Garlic, Peeled 0.11 oz
- 75% Canola, 25% Olive Oil Blend 0.60 oz
- Ground Black Pepper 0.03 oz
- Kosher Salt 0.01 oz
- Green Kale 6.00 oz
- Ground Black Pepper 0.02 oz
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