Charlotte Cake – Sugar Geek Show

Ingredients

• 8 ounces water
• 8 ounces sugar
• 2 beans vanilla (split)
• 7 large eggs (seperated yolks and whites)
• 6 ounces sugar (seprate 1 oz of sugar)
• 7 ounces all purpose flour
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
• 5 ounces powdered sugar
• 1 bean vanilla (split and seperated)
• 12 ounces heavy cream
• 3.5 ounces granulated sugar
• 6 egg yolks
• 1/2 ounce powdered gelatin
• 3 ounces cold milk
• 12 ounces whipped cream (whipped to medium-stiff peaks)
• 24 ounces strawberry jam
• 30 ounces strawberries (sliced)
• 10 ounces strawberries
• 3 ounces apricot jam
• 1 ounce water