Pumpkin Pecan Bread Pudding Recipe | Eggland's Best

Pumpkin Pecan Bread Pudding Recipe | Eggland's Best

www.egglandsbest.com

Learn how to make Pumpkin Pecan Bread Pudding with a guided recipe using delicious and nutritious Eggland’s Best eggs and products.

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Ingredients

  • 5 brioche rolls
  • 2 Eggland's Best eggs, large
  • 1 cup full fat milk
  • 1/2 cup half and half
  • 1/4 cup powdered sugar
  • 2 TBSP pumpkin puree
  • 1/4 TSP cinnamon
  • 1/4 TSP nutmeg
  • 1/2 TSP vanilla
  • 42g chopped pecans
  • 2 TBSP caramel sauce to drizzle
  • 2 TBSP powdered sugar to sprinkle
  • 28g candied pecans

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