Vegan No-Bake Raspberry Yogurt Cakes | Simple Recipe
This combination of sweet fruit, cold vegan yogurt and the crumbly, almost savory base is perfect for summer and quick to prepare.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zuckerjagdwurst.com.
Cooking tools:
- Food processor
- Cake ring
- Immersion blender
- Blender
- Saucepan
- Stove
- Mixing bowl
- Refrigerator
- Serving platter
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 20 dates
- 100 g (3.5 oz) almonds
- 100 g (3.5 oz) pumpkin seeds
- 2 tbsp coconut oil
- 1/2 tsp salt
- 800 g (3.5 cups) almond yogurt
- 20 g (1 oz) agar-agar
- 200 ml (1 cup) almond milk
- 1 lemon (zest)
- 5 tbsp maple syrup
- 300 g (9 oz) raspberries
- 1 vanilla bean
- 5 dates
- water
- raspberries for serving
- almonds for serving
More Like This
Vegan No-Bake Raspberry Yogurt Cakes | Simple Recipe
zuckerjagdwurst.com
Vegan No-Bake Blackberry Cake | simple recipe
zuckerjagdwurst.com
Vegan Raspberry Tiramisu | Homemade | Easy and Simple Recipe
zuckerjagdwurst.com
Vegan Raspberry Cake - Step by Step
zuckerjagdwurst.com
Vegan Crêpe Cake with Strawberries | Easy Recipe
zuckerjagdwurst.com
Vegan Sugarfree Cookies | No-Bake Recipe | easy & quick
zuckerjagdwurst.com
Creamy Vegan Raspberry Shortbread Cake
zuckerjagdwurst.com
Vegan Candy Cake | Sweets | Easy & Simple Recipe
zuckerjagdwurst.com