Cornmeal Waffles
Cornmeal Waffles recipe: These cornmeal waffles are good if made if served with chili spooned on top. When made with all-purpose flour the waffle has a bit more body -- still light, but chewier on...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 1-1/2 cups Cornmeal, yellow or blue 210 grams
- 1-1/2 cups All-Purpose Flour 180 grams
- 1/2 teaspoon Baking Powder
- 1/2 teaspoon Baking Soda
- 1/2 teaspoon Salt
- 1/4 cup Granulated Sugar 50 grams
- 2 cups Buttermilk 480 mL
- 4 large Eggs
- 1/3 cup Unsalted Butter,melted
- Maple Syrup, for serving
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