Gourmet Surf and Turf with Creamy Garlic Sauce Recipe - Recipes Fives

Ingredients

• 2 tenderloin filets (6 oz each)
• 2 tablespoons butter
• Salt and pepper, to taste
• 1 sprig rosemary
• 2 teaspoons olive oil
• 12 shrimp, deveined and peeled
• 1 teaspoon olive oil
• 2 cloves garlic, thinly sliced
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1 tablespoon butter
• 2 tablespoons soy sauce
• ¼ cup heavy cream
• 1 tablespoon red pepper flakes
• Chopped parsley, for garnish