Koreanischer Gurkensalat - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Whisk
- Spoon
- Serving bowl
Ingredients
- 400 - 500 g Salatgurken
- 1 rote Chilischote, frisch
- 5 g Koriander, frisch
- 2 Knoblauchzehen
- 30 g Öl
- 1 - 2 TL koreanischer roter Pfeffer
- 1 EL Reisessig
- ½ TL Zucker
- 2 EL helle Sojasauce
- 2 Prisen Salz
- Sesam
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