Grilled Buffalo Steaks with Honey Date Butter | Kingsford®

Ingredients

• 4 buffalo strip loin steaks (cut 1½ inches thick)
• 2 tsp. Steak Spice (recipe follows)
• drizzle of honey
• 0.5 cup sliced almonds
• Honey Date Butter (recipe follows)
• 0.3 cup coarse sea salt
• 0.25 cup whole black peppercorns
• 0.25 cup whole white peppercorns
• 0.25 cup Szechuan peppercorns
• 0.25 cup dried onion flakes
• 3 tbsp. coarse granulated garlic
• 2 tbsp. mustard seeds
• 2 tbsp. coriander seeds
• 1 tbsp. crushed or flaked ancho pepper
• 1 tbsp. dill seeds
• 0.25 cup butter (softened)
• 1 shallot (minced)
• 0.5 cup pitted honey dates (approx. 6), coarsely chopped
• 1 tbsp. honey
• 1 tsp. chopped, fresh sage
• splash of cognac
• pinch of nutmeg
• kosher salt and freshly ground black pepper (to taste)
• cast iron frying pan