Fresh Caprese Phyllo Cups Recipe: Elegant Bites Made Simple - The Pass and Provisions
These zesty caprese phyllo cups bring Italian elegance to bite-sized appetizers. The simple recipe transforms gatherings with vibrant fresh flavors in under 15 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.passandprovisions.com.
Ingredients
- 15 cherry tomatoes, halved
- ¼ cup fresh basil leaves, chopped or torn
- 15 mini mozzarella balls (bocconcini)
- 1 package (15 count) pre-made phyllo shells
- 2 tablespoons olive oil
- 2 tablespoons balsamic glaze (store-bought or homemade)
- ¼ teaspoon salt
- ¼ teaspoon black pepper
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