Raw Gluten Free Vegan Key Lime Pie - Australian School of Meditation & Yoga
Discover a simple, healthy, and delicious Raw Gluten Free Vegan Key Lime Pie recipe perfect for any occasion. Perfect for ASMY programs and beyond!
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Ingredients
- 1 cup pitted dried dates (soaked for 1 hour then squeezed out, if using Mejool, no need to soak)
- 2 cups walnuts (or any mixture of nuts of your choice)
- 4 cups cashew pieces (soaked for 6 hours then rinsed and drained thoroughly)
- 1 1/2 cups coconut cream
- 1 cup coconut oil
- 1 cup maple syrup
- 4 teaspoons vanilla
- rind of 1 lime
- juice of 3 limes
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