Shrimp with Bacon and Tomatoes - Oryana

Ingredients

• 2 slices bacon, chopped
• 1 small red onion, diced medium
• 2 cloves garlic, chopped
• 4 plum tomatoes, diced, or 1 15 oz can fire roasted diced tomatoes
• 8 oz cooked shrimp
• 2 teaspoons chopped fresh rosemary
• sea salt and black pepper to taste