Hot Curried Fruit - Upper Arlington Public Library
Ingredients
- 1 can pineapple (large)
- 1 can pears (large)
- 1 can peaches (large)
- maraschino cherries (as many as you want for color)
- 1/3 cup butter
- 1/2 cup brown sugar
- 1 1/2 teaspoon curry powder
- 1/8 teaspoon salt
- juice of 1/2 lemon
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