Mediterranean Quinoa and Chickpea Salad | Nourishing Meals®

Ingredients

• 1 ½ quinoa rinsed
• 2 ¼ cup water
• 1 pinch sea salt
• 1 can chickpeas rinsed and drained
• 1 English cucumber chopped
• 1 red bell pepper diced
• ½ small red onion thinly sliced
• ½ cup kalamata olives sliced
• ½ cup parsley chopped
• ¼ cup fresh dill chopped
• 4 ounces feta cheese crumbled
• ⅓ cup lemon juice
• ⅓ cup extra virgin olive oil
• 1 teaspoon sea salt