Son-in-law eggs recipe | Good Food
These sweet yet tangy eggs make a wonderful buffet party dish, from BBC Good Food magazine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 10 eggs
- 140g palm sugar or light muscovado sugar
- 100ml fish sauce
- 1 tbsp tamarind paste
- groundnut or vegetable oil for frying
- 4 shallots thinly sliced
- 4 garlic cloves thinly sliced
- 6 red chillies thinly sliced
- large bunch coriander chopped
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