Baked Pears with Granola & Peanut Butter Sauce
Bake pears until tender, topping with granola and warm peanut butter sauce for a delicious dessert or snack. Perfect for pear season!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ilovepeanutbutter.com.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Spoon
- Saucepan
Ingredients
- 2 large, ripe pears
- 1/4 tsp ground cinnamon
- 3/4 cup Bob’s Red Mill Classic granola
- 1/3 cup Smooth Operator peanut butter, warmed
- 1/4 cup fresh or dried blueberries
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