Salmon and Spring Onion Tart Recipe | Salmon Recipes | Tesco Real Food
This zesty smoked salmon & spring onion tart, with dill, watercress & cream, sure packs a flavoursome punch. See more salmon recipes at Tesco Real Food.
Ingredients
- 500g (1Ib) shortcrust pastry
- 4 fillets of hot smoked salmon, flaked into large pieces
- 4 spring onions, finely chopped
- small bunch dill, finely chopped
- small bunch watercress, roughly chopped
- 5 eggs
- 250ml (8fl oz) cream
- 100ml (3 1/2oz) milk
- pinch grated nutmeg
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