Aloo Gobi Recipe - Plant Powered Metro New York
Aloo gobi, or cauliflower potato curry, is a traditional North Indian dish full of flavor and is best served with brown rice or whole wheat naan (Indian flatbread).
Ingredients
- 1 head cauliflower, chopped into small florets
- 2 medium potatoes, cubed
- ½ cup frozen green peas
- ¼ cup red onion, finely chopped
- 1 green chili or jalapeño, finely chopped (optional)
- 1 tsp cumin seed (optional)
- 1-2 fresh curry leaves (optional - available at Indian grocery stores)
- 1 tsp coriander powder
- 1 tsp cumin powder
- 1 tsp curry powder
- ½ tsp chili powder or paprika
- Salt to taste
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