Gluten Free Pizza Dough – Weak Therefore Strong

Ingredients

• 2 cups rice flour
• 1/2 cup sweet rice flour
• 1/2 cup potato starch
• 4 tsp xanthan gum
• 4 tsp gelatin
• 1 tsp salt
• 1/4 cup sugar or honey
• 1 1/2 cup water at 130 degrees F
• 2 Tbsp yeast
• 1 large egg (soy free if allergic to soy)
• 3 Tbsp of oil of choice