Halloween Cake Roll with Creamy Orange Filling - My Home Made Recipe

Ingredients

• 4 large eggs, room temperature
• 3/4 cup (150 g) granulated sugar
• 1/4 cup (60 ml) vegetable oil
• 1/4 cup (60 ml) whole milk
• 1 teaspoon vanilla extract
• 1 cup (125 g) all-purpose flour
• 1 teaspoon baking powder
• 1/4 teaspoon fine salt
• Orange, purple, and black gel food coloring
• Powdered sugar, for dusting the towel
• 4 oz (115 g) cream cheese, softened
• 1/2 cup (60 g) powdered sugar
• 1 cup (240 ml) cold heavy cream
• Orange gel food coloring, optional
• 1/2 cup (120 ml) whipped cream or buttercream, tinted purple or black
• 2 tablespoons Halloween sprinkles
• Candy eyes or small edible Halloween decorations, optional