Fried Peppers, Potatoes, and Onions

Name: Fried Peppers, Potatoes, and Onions
Ingredients: Two red peppers cut into 1 – 1.5 inch strips (the yellow or orange variety would work as well; stay away from the green variety which do not seem to contain much flavor).; 1 large red onion (cut into 1 inch pieces); 2-3 cloves of garlic, roughly chopped; 2 large potatoes (cubed into 1 inch pieces); Finely chopped parsley; Extra virgin olive oil; Kosher salt and freshly ground black pepper; Red pepper flakes (optional); 1 teaspoon of red wine vinegar (optional)

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Ingredients

Two red peppers cut into 1 – 1.5 inch strips (the yellow or orange variety would work as well; stay away from the green variety which do not seem to contain much flavor).
1 large red onion (cut into 1 inch pieces)
2-3 cloves of garlic, roughly chopped
2 large potatoes (cubed into 1 inch pieces)
Finely chopped parsley
Extra virgin olive oil
Kosher salt and freshly ground black pepper
Red pepper flakes (optional)
1 teaspoon of red wine vinegar (optional)