Green Curry Paste - Chili Pepper Madness
This homemade green curry paste recipe is easy to make and huge on flavor, and will have you making quick and easy curries anytime you want.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.
Ingredients
- 5 medium sized green chili peppers (I used jalapeno peppers, though Thai green chilies are great, or serrano peppers for hotter curry)
- 1 stalk lemongrass (minced (or use 2 tablespoons prepared lemongrass paste))
- 1 shallot (chopped)
- 5 cloves garlic (chopped)
- 1 tablespoon chopped galangal (or use ginger)
- 1/2 cup cilantro (chopped, stems included)
- 1/2 cup Thai basil (or use fresh basil or spinach)
- 2 teaspoons coriander seeds
- 1 teaspoon cumin seeds
- 1/2 teaspoon white peppercorns (or use white pepper)
- 3 tablespoons fish sauce
- 1 teaspoon shrimp paste
- Juice from 1 small lime
- Salt to taste
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