Salmon Burger – Chef2k
Ingredients Fresh salmon fillets (skin removed): about 1½ lbs Binder & seasoning: 1 large egg (lightly beaten) 1 tbsp all-purpose flour 1 tbsp chopped fresh dill (or your herb of choice) Optional:...
Ingredients
- Fresh salmon fillets (skin removed): about 1½ lbs
- 1 large egg (lightly beaten)
- 1 tbsp all-purpose flour
- 1 tbsp chopped fresh dill (or your herb of choice)
- Optional: 1 packet (about 1 oz) salmon burger seasoning or a blend of salt, pepper, garlic powder, paprika, etc. (Inspired by Allrecipes-style smash burgers)
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