Crunchy pistachio and almond bars with salted dark chocolate - Aceline
Crunchy pistachio and almond bars with salted dark chocolate
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at aceline.media.
Ingredients
- 350g sugar
- 100ml water
- 250g lightly toasted pistachios
- 250g toasted almonds
- 150g dark chocolate (Novi)
- Coarse salt
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