Smoked pork ribs, guacamole & red onion recipe | TASTE

Smoked pork ribs, guacamole & red onion recipe | TASTE

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Relish smoky pork ribs paired with creamy guacamole, tangy red onion pickles, and vibrant vegetable pickles. A perfect combination of flavours for a delicious meal.

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Ingredients

  • Woolworths smoked pork ribs with Texan-style BBQ sauce
  • For the guacamole:
  • 4 avocados
  • 1 lemon, juiced
  • Sea salt and freshly ground black pepper, to taste
  • For the red onion pickle:
  • 2 red onions
  • 50 g sugar
  • ½ cup red wine vinegar
  • For the vegetable pickle:
  • 6 mini cucumbers, sliced lengthways
  • 6 T red onion pickle
  • 1 yellow pepper, thinly sliced
  • 125 g pickled jalapeño chillies
  • ¼ cup red wine vinegar

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