Marinated Chicken Kebabs - Indian Style

Marinated Chicken Kebabs - Indian Style

azestforlife.com

Marinate the chicken overnight for the best flavor.. don’t forget to soak your bamboo skewers!

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Cooking tools:

  • Grill
  • Bamboo skewer
  • Mixing bowl
  • Grater
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Pepper mill
  • Refrigerator
  • Serving platter

Ingredients

  • 1 1/2 pounds chicken breast halves, 3 large, each cut into about 9 1" cubes
  • 3 tablespoons plain low fat yogurt, such as greek style
  • 1 teaspoon fresh ginger, peeled and grated
  • 1 teaspoon fresh garlic, peeled and grated
  • 1 teaspoon tandoori seasoning
  • 1/4 teaspoon tumeric
  • 1 tablespoon extra virgin olive oil
  • 1/4 teaspoon fresh cracked black pepper
  • 4 long bamboo skewers, soaked in water ay least 30 minutes
  • 1/4 teaspoon sea salt, or more to taste
  • 1/2 medium fresh lime juice, squeezed to taste

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