Marinated Chicken Kebabs - Indian Style - A Zest for Life

Marinated Chicken Kebabs - Indian Style - A Zest for Life

azestforlife.com

Marinate the chicken overnight for the best flavor.. don’t forget to soak your bamboo skewers!

View full recipe on azestforlife.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at azestforlife.com.

Share this recipe:

Ingredients

  • 1 1/2 pounds chicken breast halves, 3 large, each cut into about 9 1" cubes
  • 3 tablespoons plain low fat yogurt, such as greek style
  • 1 teaspoon fresh ginger, peeled and grated
  • 1 teaspoon fresh garlic, peeled and grated
  • 1 teaspoon tandoori seasoning
  • 1/4 teaspoon tumeric
  • 1 tablespoon extra virgin olive oil
  • 1/4 teaspoon fresh cracked black pepper
  • 4 long bamboo skewers, soaked in water ay least 30 minutes
  • 1/4 teaspoon sea salt, or more to taste
  • 1/2 medium fresh lime juice, squeezed to taste

More Like This