Red Velvet Cinnamon Rolls Recipe | Food Network UK

Name: Red Velvet Cinnamon Rolls Recipe | Food Network UK
Total time: 195 min
Ingredients: 120ml water; 2 1/4 teaspoons active dry yeast; 2 tablespoons plus 1/4 teaspoon granulated sugar; 360g all-purpose flour, plus more for dusting; 75g nonfat milk powder, sifted if needed; 1 tablespoon unsweetened Dutch-process cocoa powder; 1 teaspoon salt; 120ml buttermilk; 4 tablespoons unsalted butter, melted, plus more for the bowl; 2 large egg yolks; 2 teaspoons red gel food colouring; For the Filling:; 50g granulated sugar, plus more for the baking dish; 50g packed light brown sugar; 1 tablespoon ground cinnamon; 1 stick unsalted butter, softened, plus more for the baking dish; For the Icing:; 4 tablespoons unsalted butter, at room temperature; 300g confectioners' sugar; 1/2 teaspoon pure vanilla extract

foodnetwork.co.uk

Cinnamon rolls are one of the sweetest breakfasts you could wake up to—the smell of warm sugar, cinnamon and dough in the morning is a perfect start to the day.

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