Heavenly Light and Fluffy Greek Yogurt Souffle Cake with Honey - Recipe By Me
Discover how to create this airy, cloud-like souffle cake featuring Greek yogurt and a hint of honey. Perfectly balanced tanginess with delicate sweetness.
Ingredients
- 200 g Greek yogurt
- 60 g granulated sugar
- 3 large eggs, room temperature
- 20 g all-purpose flour
- 30 ml vegetable oil
- 18 g cornstarch
- 15 ml honey
- 1 tsp fresh lemon juice
- Pinch of salt
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