Red lentil & chorizo soup recipe | Good Food

Ingredients

• 1 tbsp olive oil plus extra for drizzling
• 200g cooking chorizo peeled and diced
• 1 large onion chopped
• 2 carrots chopped
• pinch of cumin seeds
• 3 garlic cloves chopped
• 1 tsp smoked paprika plus extra for sprinkling
• pinch of golden caster sugar
• small splash red wine vinegar
• 250g red lentil
• 2 x 400g cans chopped tomato
• 850ml chicken stock
• plain yogurt to serve