Easy Pie Crust – Pamela's Products
Truly easy! Enjoy a light and flaky pie crust just like it’s supposed to be, made with our Bread Mix. For more information, seePamela’s Pie Crust Tips and watch
Ingredients
- 1 bag (3½ cups) Pamela's Gluten-Free Bread Mix (no yeast is used in this recipe)
- 8 TBSP butter, chilled and cubed
- 8 TBSP shortening, chilled and cubed
- 7 to 8 TBSP (½ cup) ice cold water, adding a TBSP at a time as needed
- Variations: You can use all butter in place of shortening
- For a non-dairy crust, use 8 TBSP dairy-free butter and 8 TBSP shortening
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