Pie Crust with Artisan Flour Blend Recipe | Pamela's Products

Pie Crust with Artisan Flour Blend Recipe | Pamela's Products

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Pamela's has set the standard in gluten-free foods since 1988.

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Ingredients

  • 2½ cups Pamela's Artisan Flour Blend
  • 1 tsp salt
  • 1 tsp sugar
  • 8 TBSP shortening, chilled and cubed
  • 8 TBSP unsalted butter, cubed and chilled
  • 1/3 cup ice water + 1 tablespoon if necessary
  • Cream for brushing pie dough before baking (optional)

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