Croissant Roll-ups
Croissant Roll-ups with Bacon & Egg Salad or Ham & White Cheddar - Dutch Farms. Perfect on-the-go breakfast!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dutchfarms.com.
Cooking tools:
- Rolling pin
- Oven
- Stove
- Saucepan
- Colander
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 4 large Dutch Farms Specialty Eggs – Cage Free
- 3 slices Dutch Farms Premium Bacon
- ¼ cup mayonnaise
- 3 tablespoons shredded Dutch Farms Fancy Parmesan Cheese
- 1 tablespoon plus 1 teaspoon Dijon mustard
- ¼ cup chopped Roma tomato
- 1½ tablespoons minced celery
- 1½ tablespoons minced red onion
- 2 large croissants, cut lengthwise half
- ¾ cup baby arugula
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