Very Vanilla Cupcakes Recipe | Food Network UK
This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to 24 people.
Ingredients
- For the cupcakes
- ½ cup plus 6 tbsp plain flour
- 1 teaspoon baking powder
- Dash fine salt
- 3 tablespoons whole milk
- 2 tablespoons vegetable oil
- 1 teaspoon vanilla bean paste
- 4 large egg yolks
- 4 large egg whites
- 12 tablespoons sugar
- For the icing
- 4 ounces cream cheese at room temperature
- ½ cup unsalted butter, room temperature
- 3 cups icing sugar, sifted
- 1-2 tbsp milk
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