Mattarachi Dinde | Recipes18

Mattarachi Dinde | Recipes18

www.recipes18.com

Mattarachi Dinde are savoury steamed rice flour envelopes with a tasty filling of green peas, coriander leaves and coconut.

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Ingredients

  • 1 cup green peas
  • 1 tablespoon ginger + green chilli + coriander leaves paste
  • 1 tablespoon shredded fresh coconut
  • 1 tablespoon lemon Juice
  • Salt as per taste
  • 1/2 teaspoon sugar
  • Coriander leaves, finely chopped
  • 1/2 cup milk
  • 1/2 cup water
  • 1 cup rice flour
  • Salt
  • Ghee

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