Leftover Remix: Meatball Topped Cheesy Baked Spaghetti

Name: Leftover Remix: Meatball Topped Cheesy Baked Spaghetti
Ingredients: 2 cups cooked spaghetti; 1 1/2 cups leftover tomato sauce; 4-5 large meatballs, cooked and cold (this helps with slicing); 1/2 cup ricotta cheese; 1 cup shredded mozzarella cheese; Optional: Finely chopped leftover veggies, frozen veggies, or blanched fresh greens

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Cast iron skillet
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Mixing bowl
Measuring cup
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Oven
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Ingredients

2 cups cooked spaghetti
1 1/2 cups leftover tomato sauce
4-5 large meatballs, cooked and cold (this helps with slicing)
1/2 cup ricotta cheese
1 cup shredded mozzarella cheese
Optional: Finely chopped leftover veggies, frozen veggies, or blanched fresh greens