Brie Stuffed Baguette French Toast | Blue Flame Kitchen
This is the ultimate special occasion brunch dish. Sandwich creamy slices of Brie between baguette slices before soaking them in a sweet egg mixture and baking them. Our Strawberry Peppercorn Compote...
Ingredients
- 20 diagonally sliced baguette slices (1/2 inch)
- 10 brie cheese slices (2x1x1/2 inch)
- 5 large eggs
- 1/2 cup whipping cream
- 1 tsp vanilla
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 2 tbsp salted butter
- Strawberry Pink Peppercorn Compote (recipe below)*
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