Caramels with salted peanuts Recipe | The Cooking World
It's time for you to make your own caramels at home! Surprised your loved ones with our delicious Caramels with Salted Peanuts Recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thecookingworld.com.
Ingredients
- 200 g (1 1/2 cup) salted peanuts
- 500 g (2 1/2 cups) white granulated sugar
- 560 g (2 cups) heavy cream
- 175 g (1/2 cup) golden syrup
- 50 g (1 1/2 tablespoons) unsalted butter, chooped
- 3 g (1 teaspoon) fleur de sel
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