Pork Tenderloin with Strawberry Rosemary Sauce - Vinesation Olive Oil and Vinegar

Ingredients

• 2 Tbsp. Vinesation Sicilian Lemon Balsamic
• 2 Tbsp. Vinesation Rosemary Olive Oil
• 1 tsp. lemon zest
• 1 tsp. chopped fresh rosemary
• 6 pork tenderloin chops or can use 6 chicken breasts
• 4 tsp. Vinesation Rosemary Olive Oil
• ½ cup shallots, finely chopped
• 2 cloves garlic, minced
• 1/3 cup Vinesation Strawberry Balsamic
• ¾ cup chicken broth
• 3 Tbsp. Strawberry jam or jelly
• 1 tsp lemon zest
• 1 tsp. lemon juice
• 1 Tbsp fresh rosemary, minced or a pinch of dried if desired
• 1 cup hulled chopped strawberries
• Vinesation Seasonello
• salt to taste
• Sprigs of rosemary and halved strawberries to garnish if desired