Festive Santa Claus Macarons with Sugar Cookie Filling - My Home Made Recipe

Festive Santa Claus Macarons with Sugar Cookie Filling - My Home Made Recipe

myhomemaderecipe.com

Make festive Santa Claus macarons with red almond shells, sugar cookie buttercream, royal icing belts, and snowy coconut edges for a showy Christmas treat.

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Ingredients

  • 100g golden sugar.
  • 100g egg whites.
  • 105g almond flour.
  • 105g powdered sugar.
  • 4g egg white powder (optional).
  • Red gel food coloring.
  • Royal Icing: 187g powdered sugar.
  • 1 tablespoon meringue powder.
  • 4 tablespoons water.
  • Black and yellow gel coloring.
  • Buttercream: 63g all-purpose flour.
  • 113g unsalted butter.
  • 50g golden sugar.
  • 156g powdered sugar.
  • 1 teaspoon vanilla extract.
  • 1/8 teaspoon almond extract.
  • 1/2 tablespoon milk.
  • 50g desiccated coconut.

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