CHINESE FIVE SPICE PECAN PIE Recipe
A delicious CHINESE FIVE SPICE PECAN PIE recipe you can make yourself. No ads, no life story, just great recipes you can prepare at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blog.redstickspice.com.
Cooking tools:
- Pie dish
- Oven
- Baking sheet
- Saucepan
- Stove
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Refrigerator
Ingredients
- 1 Pie Crust
- 1 stick unsalted butter
- 1 1/4 cups packed light brown sugar
- 3/4 cup light corn syrup
- 1 Tbl Pure Vanilla Extract
- 1 tsp Chinese Five Spice
- 1/4 tsp Szechuan Salt
- 3 large eggs
- 1 cup chopped roasted pecans
- 1 cup roasted pecan halves
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