CHINESE FIVE SPICE CHICKEN Recipe
A delicious CHINESE FIVE SPICE CHICKEN recipe you can make yourself. No ads, no life story, just great recipes you can prepare at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blog.redstickspice.com.
Cooking tools:
- Microplane
- Pastry brush
- Oven
- Stove
- Skillet
- Saucepan
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Tongs
- Whisk
- Spoon
Ingredients
- 6 bone-in, skin on chicken thighs
- Chinese Five Spice Blend
- Pure Avocado Oil
- 1/4 cup water
- 3 Tbsp honey
- 2 tsp Ginger Garlic Sesame Oil
- 2 Tbsp soy sauce
- 1 Tbsp hoisin
- 1 tsp Chinese Five Spice Blend
- 1 tsp grated fresh ginger
- 2 cloves garlic, grated
- sliced scallion, for garnish
- Toasted Sesame Seeds, for garnish
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