Layered Ghee Flatbread (Parathas) – Zazi NaturalFoods

Name: Layered Ghee Flatbread (Parathas) – Zazi NaturalFoods
Ingredients: 2 1/2 cups unbleached all-purpose wheat flour + additional for dusting; 1/2 tbsp baking powder; 1/2 tbsp salt; 1/2 tbsp sugar; 3 tbsp melted ghee + additional 1 cup for brushing into dough, and for frying the bread and serving.; 3/4 cup of warm water

zazinaturalfoods.com

Parathas are a type of flatbread that is so beautifully made - it tears apart into tender layers, perfect for any meal. It is classically made using ghee but coconut oil can be used for a vegan...

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Ingredients

2 1/2 cups unbleached all-purpose wheat flour + additional for dusting
1/2 tbsp baking powder
1/2 tbsp salt
1/2 tbsp sugar
3 tbsp melted ghee + additional 1 cup for brushing into dough, and for frying the bread and serving.
3/4 cup of warm water