Hershey Candy Bar Cake | Just A Pinch Recipes
Preheat oven to 350 degrees F. Grease and flour three 9-inch baking pans. Mix all the ingredients of the cake. Distribute the cake batter evenly among the 3 cake pans. Bake...
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Ingredients
- ## CAKE
- 1 box(es) Duncan Hines Swiss chocolate cake mix
- 1 box(es) instant vanilla pudding mix (3.4 oz)
- 2 cup(s) buttermilk (or 1 1/2 cup of milk )
- 1 cup(s) vegetable oil
- 3 large eggs
- ## ICING
- 6 Hershey chocolate bars
- 1 cup(s) powdered sugar
- 1 cup(s) granulated sugar
- 8 ounce(s) cream cheese
- 12 ounce(s) Cool Whip, thawed
- 1 cup(s) finely chopped peacans
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