Nashville Hot Tofu

Nashville Hot Tofu

foodnetwork.co.uk

Take your tofu to the next level with Nashville Hot Tofu, served up in a classic white bread sammy with pickles.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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Cooking tools:

  • Cast iron skillet
  • Dutch oven
  • Baking sheet
  • Oven
  • Stove
  • Refrigerator
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Zip-top bag
  • Whisk
  • Spatula
  • Tongs
  • Measuring cup
  • Measuring spoon
  • Plate

Ingredients

  • 350-400g extra firm tofu
  • 250ml buttermilk
  • 3-4 tbsp cayenne pepper hot sauce
  • Canola oil, for frying
  • 1/2 cup all-purpose flour
  • 1/2 cup cornstarch
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon kosher salt
  • 1 cup panko breadcrumbs
  • 4 tbsp unsalted butter, melted
  • 1 tbsp pickle brine or apple cider vinegar
  • 2-3 tsp cayenne pepper
  • 2-3 tsp brown sugar
  • 1/2 tsp paprika
  • 1/4 tsp garlic powder
  • Kosher salt
  • freshly ground black pepper
  • 8 thick slices white bread
  • Dill pickle slices

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