Spiced chicken skewers, chopped salad, seasoned yoghurt & grilled flatbreads recipe | Good Food

Spiced chicken skewers, chopped salad, seasoned yoghurt & grilled flatbreads recipe | Good Food

www.bbcgoodfood.com

Marinate chicken in yogurt, spices and lemon zest, then grill to make these flavourful chicken skewers. Serve in flatbreads with salad and cucumber yogurt

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Cooking tools:

  • Grill
  • Grill pan
  • Skewer
  • Microplane
  • Grater
  • Mortar and pestle
  • Kitchen scale
  • Citrus press
  • Garlic press
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Baking sheet
  • Tongs
  • Toaster
  • Stove
  • Refrigerator
  • Plastic wrap
  • Spoon
  • Serving platter
  • Plate

Ingredients

  • 4 Warburtons Gluten Free Soft Flatbreads
  • 200g Greek yogurt
  • ½ tsp ground cinnamon (optional)
  • 2 green cardamom pods pods bashed and seeds finely ground (optional)
  • 1 tsp ground cumin
  • 1 tsp ground turmeric
  • pinch of chilli flakes or to taste
  • 2 garlic cloves crushed
  • 1 lemon zested and halved
  • 640g pack diced chicken thighs
  • 1 cucumber peeled, ½ coarsely grated, ½ finely chopped
  • 1 Little Gem lettuce thinly sliced
  • hot sauce to serve (optional)

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