Coconut Shrimp
Easily make delicious Coconut Shrimp at home with this simple recipe. Perfect for appetizers or dinner, skip the restaurant and enjoy fresh, crispy shrimp coated in coconut and Panko breadcrumbs....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at makeadish.net.
Ingredients
- Large shrimp, 1 pound or more, deveined with the tail left on
- Egg, 1 large one
- Water, 2 TBS.
- Flour, 1/3 cup
- Salt, 1 teaspoon
- Shredded unsweetened coconut, 1 cup
- Panko bread crumbs, 1/3 cup, optional
- Vegetable oil, Enough for deep frying
- Orange marmalade, 3 TBS.
- Thai sweet chili sauce, 3 TBS.
- Lemon juice, 2 teaspoons, fresh squeezed
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