How to Cook Burgers on the Stove
Learning how to cook burgers on the stove is easy! Use high-quality beef, poke a hole in each patty and cook the stovetop burgers until done.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 1/3 pounds ground beef
- 3 tablespoons butter, softened, divided
- 4 hamburger buns, split
- 1 teaspoon kosher salt
- Optional: Cheese, lettuce, tomato, red onion, mayonnaise, ketchup and mustard
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