MINI CHICKEN EMPANADA BITES - Dish off the Block
Instructions: Preheat oven to 400 degrees. Combine all of the filling ingredients in a large bowl and mix to fully combine. Unfold the puff pastry sheets and
Ingredients
- 1 cup chicken breast, cooked and chopped into small pieces
- 1 cup black beans, rinsed
- 1, 4-ounce can chopped green chilies
- ½ cup red bell pepper, diced
- ¼ cup green bell pepper, diced
- ¼ cup frozen corn kernels, thawed
- 4-ounces cream cheese, softened
- ¾ cup pepper jack cheese, shredded
- ½ teaspoon salt
- ½ teaspoon cumin
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